Bright, tense, energetic. So many epicurean-linked complexities – star anise/orange zest roast duckling, balsamic glazed beetroot, olive tapenade, black pudding. But it’s Shiraz!? Fresh acidity and savoury tannins facilitate both grip and a tight and defined structure. The disciplined use of varied oaks (new/old/French/American) assist.

Bin 150 Marananga Shiraz is a sub-regional expression that is unmistakably Penfolds in character. Conceived from the ancient soils of Marananga, which lies very close to the centre of the Barossa Valley floor – slightly to the north and west, where warm dry conditions and rich red soils, provide the backbone to some of the region’s best known wines. Standing on its own two feet, this release delivers a contemporary Shiraz alternative, framed by a mix of oaks; French and American, old and new – crafted in accordance with the traditional Penfolds method.